Salmon with salt, pepper, and lemon
Cherries
Apricots
Apples
Figs (the hugest figs I ever did see!)
bread (nutty brown and baguette)
cheese (Edam, a mild Saint Marcellin, and a stinky Graines des Vosges)
tartes (one apple, one almond/cranberry)
wine
more wine
Twas delicious!
1 comment:
Thank you for taking me to Paris with you and Sarah via blog. I hope you are having a wonderful time.
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